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Shift to unconventional options is key to food security

Shift to unconventional options is key to food security

by Snigdha Sharma | Jan 6, 2021 | Future of food, Press release

The current pandemic has raised questions about Singapore’s food security, especially in view of climate change (S’pore boosting production of food locally amid Covid-19, Nov 30). Singapore is a small nation with limited land resources where a small...
Questions consumers should ask

Questions consumers should ask

by Snigdha Sharma | Jan 6, 2021 | Plastic alternatives, Press release

Every business, big or small, wants to be associated with sustainable practices and products. However, on digging deeper, it is often found that the accountability is only skin-deep. This is known as greenwashing, where businesses convey a false impression of selling...

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